Flavor Expedition ®

Green Chile Chipotle Seasoning - Western Dawn

$12.00

Smoky chipotle and green chiles combine with savory spices for bold, southwestern-style flavor on meats, veggies, and more.

GREEN CHILE, SEA SALT, GRANULATED ONION, SUGAR, GRANULATED GARLIC, CHIPOTLE PEPPER, SPICES (INCLUDING PAPRIKA), MOLASSES POWDER (REFINERS SYRUP, CANE MOLASSES), MESQUITE POWDER (MALTODEXTRIN, NATURAL MESQUITE SMOKE FLAVOR), <2% ORGANIC RICE HULLS (ANTI-CAKING AGENT)

Four orange dietary seals: low sodium, no fillers, gluten-free, and no MSG.

Western Dawn – Green Chile Chipotle seasoning captures the bold, smoky spirit of the Southwest in a balanced, deeply satisfying blend. Green chile peppers lead the way with earthy heat and freshness, while chipotle peppers add rich smoke and warmth. Sea salt anchors the blend, allowing the spices to shine without overpowering the food.

Garlic, onion, cumin, and smoked paprika build a savory, comforting backbone, while a touch of sugar and molasses powder adds subtle sweetness that enhances browning and caramelization. Mesquite powder finishes the blend with authentic wood-fired character, delivering a flavor that feels like open flame and desert air.

Western Dawn performs beautifully on grilled meats, burgers, chicken, ribs, and roasted vegetables. It’s especially at home on tacos, fajitas, and street-style proteins, where smoky heat and savory depth elevate simple ingredients. Whether used as a dry rub or a finishing seasoning, it delivers consistent, crave-worthy results.

This is a seasoning made for cast iron, live fire, and long cooks. Western Dawn brings warmth, smoke, and balance together in a way that feels bold yet approachable — a true everyday staple with unmistakable character.

 *Note: All 20oz Bags are made when ordered. Please expect a few days delay in shipping.

The first bite delivers earthy green chile and smoky chipotle heat. Sweet molasses and mesquite notes deepen the flavor, while garlic, onion, and cumin add savory complexity. The result is a bold, smoky, slightly sweet rub that enhances without overpowering.

Western Dawn is perfect for Southwestern-inspired dishes and bold grilling adventures:

  • Grilled steaks, chicken, and pork
  • Roasted vegetables with a smoky kick
  • Burgers, ribs, and brisket
  • Tacos, fajitas, and street-style proteins
  • Marinades and dry rubs for long cooks

Use it to add layered heat, smoky depth, and subtle sweetness to your favorite meals.

Smoky • Spicy • Savory • Slightly Sweet • Mild Heat

Rise with the sun. Taste the horizon.

GREEN CHILE, SEA SALT, GRANULATED ONION, SUGAR, GRANULATED GARLIC, CHIPOTLE PEPPER, SPICES (INCLUDING PAPRIKA), MOLASSES POWDER (REFINERS SYRUP, CANE MOLASSES), MESQUITE POWDER (MALTODEXTRIN, NATURAL MESQUITE SMOKE FLAVOR), <2% ORGANIC RICE HULLS (ANTI-CAKING AGENT)

Every Flavor Expedition blend is crafted with intention. Western Dawn balances smoky heat, subtle sweetness, and savory complexity for a rub that enhances flavors instead of masking them. It’s a seasoning built for flavor adventurers.

Black and white illustration of a mortar and pestle with flames and leaves on a white background

Small Batch, Zero Chill

We don’t mass-produce anything. We test, tweak, taste again, and argue about it until the flavor earns its place in a bottle.
Black and white illustration of garlic bulbs and leaves on a white background

Good Seasoning, Period

No filler ingredients. No fake stories. Just thoughtfully built blends that make food more fun—and a little harder to mess up.
Black and white illustration of a chili pepper with starburst effects on a white background

Not Made for Everyone

If you want safe, familiar flavors, there are plenty of options out there. If you want something more interesting, welcome.
Black and white illustration of a test tube with pizza, taco, and star elements.

For The Experimenters

These seasonings aren’t precious. Use them wrong, put them on something unexpected, and pretend it was intentional.