Bottle of Merry Mischief seasoning surrounded by cinnamon sticks, cocoa and jalapeno peppers

Merry Mischief

Cinnamon Sugar Seasoning
$9.99

Merry Mischief gives you cinnamon sugar and deep Dutch cocoa with a subtle touch of jalapeño heat. From buttered toast to coffee to a warm bowl of oatmeal. Just sprinkle, snack, and enjoy.

Cinnamon Sugar • Deep Cocoa • Subtle Heat • Festive Finish

Festive, rich, and just a little bit naughty.

Best on:
Snacks
Desserts
Drink Rims
Heat level:Mild. Gentle warmth, easygoing flavor.
No Heat Super Hot
Made in the USA, 30-day flavor guarantee, easy returns
Ingredients

SUGAR, CINNAMON, DUTCH COCOA POWDER, JALAPEÑO PEPPER

30 Day Flavor Guarantee

30-Day Flavor Satisfaction Guarantee:
We stand behind our seasonings. If your first Flavor Expedition Co. purchase doesn’t hit the mark, contact us within 30 days of delivery and we’ll make it right.

Shipping & Returns

Shipping Policy:
We currently offer $7.95 Flat Rate shipping or Free Economy Shipping for purchases over $49 to all 50 states in the U.S.A. Most packages ship via USPS and arrive in 3-5 business days.

30-Day Flavor Satisfaction Guarantee:
We stand behind our seasonings. If your first Flavor Expedition Co. purchase doesn’t hit the mark, contact us within 30 days of delivery and we’ll make it right. (For more information check out the full guarantee in the footer.)

Easy Return Policy:
Damaged order? Don’t toss it. Email us within 24 hours of delivery with photos and we’ll take care of it.

Merchandise returns:
Unused items may be returned within 30 days for store credit or exchange.

Questions? Email support@flavorexpedition.com with your order number.

Why Buy From Us?
  • Bold, layered flavor – Small-batch blends designed to do the heavy lifting so your food tastes intentional, not rushed.
  • Made for real life – Built for busy nights, tired cooks, and moments when people are counting on you.
  • No filler, no shortcuts – Thoughtfully balanced ingredients that actually earn their spot in your cabinet.
  • Confidence in every shake – Turn simple ingredients into meals people remember—without overthinking it.
  • 30-Day Flavor Guarantee – Try your first bottle risk-free. If it doesn’t deliver, we’ll make it right.
Bottle of Merry Mischief seasoning surrounded by cinnamon sticks, cocoa and jalapeno peppers
Merry Mischief Cinnamon Sugar Seasoning
$9.99

Merry Mischief is good on

  • Coffee Coffee
  • Oatmeal Oatmeal
  • Brownies Brownies
  • Toast Toast

The Flavor Experience

Pile of cinnamon sugar on a white background.
First bite

Cinnamon sugar sweetness

Warm cinnamon and sugar lead, the way a holiday treat should start.

Pile of Dutch cocoa powder.
Then

Deep Dutch cocoa

Smooth, rich cocoa rounds it out and adds depth.

A touch of jalapeño heat
Finish

A touch of jalapeño heat

Mild heat, 2 out of 5. Just a little bit naughty.

Is this for me?

a few things people ask us

Is it only for dessert? Not at all. Think buttered toast, coffee, oatmeal, popcorn, yogurt and anything else that could use a little holiday cheer.

Is it spicy? Just a whisper. The jalapeño sits at 2 out of 5, so you get a gentle warmth behind the cinnamon and cocoa, not a burn.

What did we leave out? On purpose, a few things you'll find in a lot of blends:

Not in the bottle

  • MSG or preservatives
  • Gluten

Not on the label

  • Salt or sodium
  • Fat or cholesterol
Anthony and Erin
Nutrition Facts Serving size: 1/4 tsp (.7g) · 162 servings per container
Calories
0
Total Fat
0g
Sodium
0mg
Total Carbs
1g
Protein
0g
4 oz bottle.Ingredients: Sugar, cinnamon, dutch cocoa powder, jalapeño pepper
Heat
2/5Mild
Stays fresh for
1-3years, cool and dark
Free shipping over $49.$7.95 flat rate below that.
Made in the USA
Small Batch Crafted
No MSG or Fillers
30-Day Flavor Guarantee
Secure Checkout
Merry Mischief Latte topped with whipped cream and sprinkles in a Christmas tree mug beside a bottle of Merry Mischief seasoning
Recipe highlight

Merry Mischief Latte

Cozy up by the fire with a little holiday mischief in your mug! This Merry Mischief Latte blends coffee and creamy milk with our cinnamon, cocoa and a hint of heat sea...

Total time 5 minutesServes 1 serving
Get the full recipe

More ways to cook with Merry Mischief

Gingerbread Brownies Gingerbread Brownies50 minutes (plus cooling) · Serves 16 brownies Two jars of spiced carrot overnight oats next to a bottle of Flavor Expedition Co. Merry Mischief seasoning, with cinnamon sticks and holiday decorations Spiced Overnight Oats4 hours 5 minutes · Serves 2 people
Merry Mischief Latte topped with whipped cream and sprinkles in a Christmas tree mug beside a bottle of Merry Mischief seasoning

Merry Mischief Latte

Prep 4 minutesCook 1 minuteTotal 5 minutesServes 1 serving

Ingredients

3/4 cup coffee
1/2 cup milk
1 tablespoon sweetener (maple syrup or honey)
1 tablespoon Merry Mischief
Whipped cream, sprinkles for topping

Directions

  1. Combine
    Add the coffee, milk, sweetener and Merry Mischief to a mug.

  2. Mix
    Stir or use a milk frother until everything is smooth and well combined.

  3. Top and enjoy!
    Finish with whipped cream, sprinkles and an extra dusting of Merry Mischief if desired.
Gingerbread Brownies

Gingerbread Brownies

Prep 15 minutesCook 30-35 minutesTotal 50 minutes (plus cooling)Serves 16 brownies

Ingredients

  • 1 cup (2 sticks / 227 g) unsalted butter, melted
  • 1 ½ cups (300 g) light brown sugar, packed
  • 2 large eggs, room temperature
  • 2 tablespoons molasses
  • 1 teaspoon vanilla extract
  • 2 ½ cups (312 g) all-purpose flour
  • 1 tablespoon ground ginger
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon kosher salt
  • Merry Mischief, for dusting
  • Red and green sprinkles (optional)

Directions

  1. Prep the pan. Heat your oven to 350°F. Line a 9×9-inch baking pan with parchment paper, leaving a little overhang on two sides so you can lift the brownies out later.
  2. Mix the wet ingredients. In a large bowl, stir the melted butter and brown sugar together until smooth. Add the eggs, molasses, and vanilla and stir until glossy and well blended.
  3. Whisk the dry ingredients. In a separate medium bowl, whisk the flour, ginger, cinnamon, baking powder, and salt.
  4. Combine. Add the dry mixture to the wet mixture a little at a time, stirring until no streaks of flour remain. The batter will be thick.
  5. Bake. Spread the batter evenly in the prepared pan. Bake for 30–35 minutes, until the edges are set and the center no longer jiggles. Using a 9×13-inch pan? Start checking at 25 minutes (25–30 minutes total).
  6. Cool and finish. Let the brownies cool completely in the pan. Lift them out, dust the top generously with Merry Mischief, and add sprinkles if you like. Slice and serve!

Pro tips

  • Let the melted butter cool for a few minutes before adding the eggs so they don't start to cook.
  • Don't overbake. Pull them when the center is just set and they'll stay chewy.
  • Wait until the brownies are fully cool before dusting with Merry Mischief, or the sugar will melt instead of sitting on top like fresh snow.
  • For clean slices, chill the cooled slab for 20 minutes and wipe your knife between cuts.
Two jars of spiced carrot overnight oats next to a bottle of Flavor Expedition Co. Merry Mischief seasoning, with cinnamon sticks and holiday decorations

Spiced Overnight Oats

Prep 5 minutesCook 4 hours to overnight (chill)Total 4 hours 5 minutesServes 2 people

Ingredients

  • 1 cup rolled oats
  • 1 cup milk (dairy or plant-based milk like almond milk)
  • ⅔ cup plain yogurt (plain Greek yogurt works best)
  • ½ cup shredded carrots
  • ¼ cup raisins
  • 1 Tbsp honey (or pure maple syrup, or sugar)
  • 1 Tbsp chopped walnuts (optional)
  • 2 tsp chia seeds
  • 1 Tbsp Merry Mischief
  • ¼ tsp salt

Directions

  1. Mix
    In a bowl, combine the rolled oats, milk, yogurt, shredded carrots, raisins, honey, chopped walnuts, chia seeds, Merry Mischief and salt. Stir until everything is well combined and no dry pockets of seasoning are left.

  2. Chill
    Spoon the oats into a jar or container and seal it with a lid. Refrigerate for at least 4 hours. Overnight is best, because it gives the oats and chia seeds time to soak up all the liquid.

  3. Enjoy!
    In the morning, give the oats a quick stir and add any toppings you like just before serving. Overnight oats are eaten cold, straight from the jar with a spoon.
  • 5 stars: 5 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
K
Kayleigh S.
When you want a little zing 🌶️

When you want a little zing to your something sweet this is where it’s at! Perfect to put a spin on the holiday classics to keep people coming back for more!

Thanks so much, Kayleigh! We love that Merry Mischief adds just the right little zing to your holiday sweets. Here’s to making those classics extra memorable! - Anthony & Erin

A
Ashley S.
Perfect holiday seasoning!

Perfect holiday seasoning! Love it in my overnight oats.

Hi Ashley, thanks so much for the lovely review! We’re delighted you’re enjoying Merry Mischief in your overnight oats—it’s a perfect festive touch. - Anthony & Erin

L
Luke P.
Loved it

Really good flavor! Love the little kick of heat with the sweetness. Perfect for a lot of holiday treats.

Thanks so much, Luke! We’re thrilled you love the sweet flavor and little kick of heat. Hope it makes plenty of holiday treats extra delicious! - Anthony & Erin

B
Brock E.
I tried it in my holiday eggnog

I tried it in my holiday eggnog, and it was fantastic! It added a delicious depth of flavor that made an already festive drink even better. I also introduced it to my oldest son on his morning toast. He’s just starting to experiment with a little spice, and this was a fun way to ease him into it. The sweetness hits first, with just a tiny kick at the end.

Hi Brock, thanks for sharing such lovely ideas! We’re thrilled our Cinnamon Sugar Seasoning added a festive touch to your eggnog—and that your son enjoyed trying a little spice on his toast. Here’s to many more delicious discoveries! - Anthony & Erin

G
Gary W.
Crazy good!

Love this new combo.
So far I've used it with hot chocolate, warm apple cider. vanilla and chocolate ice cream, french toast and pancakes.
Gives all of them a new flavor kick!

Hi Gary, thanks so much for the fantastic review! We love hearing all the ways you’ve tried Merry Mischief—from hot chocolate and apple cider to French toast and pancakes. What a delicious lineup! Thanks for being a part of the Flavor Crew!

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