3-Ingredient Crescent Sausage Bites

3-Ingredient Crescent Sausage Bites

Sep 24, 2026Anthony Williams

  1. In a saute pan, brown sausage; drain. Add Crisp Morning. Blend in cream cheese until the cream cheese is melted.

  2. Unroll one package of crescent rolls and place on a lightly greased baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges.

  3. Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Press the edges together to seal. Gently press the seams together.

  4. Bake at 375℉ for about 15-20 minutes, or until crescent roll dough is golden brown.

  5. Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.)

Back to Recipe

3-Ingredient Crescent Sausage Bites

September 24, 2026

Featured Flavor Crisp Morning
Feeds 20 bites
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
If you’re looking for an easy appetizer that disappears almost as quickly as you put it on the table, these Hot Sausage Crescent Roll Bites are just the recipe you need. With savory hot sausage, creamy cream cheese, flaky crescent rolls, and a little Crisp Morning, they’re simple, comforting, and packed with flavor.

Ingredients

  • 1 lb. hot sausage (pork or turkey)
  • 1 (8 oz.) package cream cheese
  • 2 packages crescent rolls
  • 2-3 tablespoons Crisp Morning

Instructions

  1. In a saute pan, brown sausage; drain. Add Crisp Morning. Blend in cream cheese until the cream cheese is melted.

  2. Unroll one package of crescent rolls and place on a lightly greased baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges.

  3. Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Press the edges together to seal. Gently press the seams together.

  4. Bake at 375℉ for about 15-20 minutes, or until crescent roll dough is golden brown.

  5. Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.)

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