Give this recipe a go for your next tailgate party! What's better than smoked cream cheese? Stuffed Smoked Cream Cheese with apple and bacon!
INGREDIENTS
1 block cream cheese
1 apple
4 strips bacon, cooked
Mellow Dusk
Honey for drizzling
INSTRUCTIONS
1. Preheat smoker to 200 degrees.
2. Dice apple into small pieces and chop cooked bacon.
3. Use a spoon to create a divot into the cream cheese. Set aside the layer of cream cheese that was removed. Fill with some of the apple and bacon.
4. Cover the apple and bacon with the leftover cream cheese.
5. Sprinkle with lots of Mellow Dusk.
6. Add the rest of the apple and bacon; drizzle with honey.
7. Place in the smoker for 2 hours. Serve with crackers and enjoy!
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